FANTASTIC CARP BAIT INGREDIENTS -- The Great Milk Proteins

* Do you want ‘a shot of confidence’ when other baits have let you down? Here is are some truly powerful weapons to add to your homemade carp baits!
‘Milk proteins’ are extracts of whole milk by using various processes, e.g. some use acids, and others, using physical means, use grading screens and ‘ultra filtration’ etc. Some of these milk derivatives retain certain nutritional qualities that are better for bait making purposes and unique carp attraction, and offer different qualities in a bait.
The caseins are measured in ‘mesh grades’, and vary widely in quality and solubility and digestibility. Acid and rennet caseins are often used as the highest quality whole food protein in balanced nutritional-value baits. They are often recommend View the rest of this article